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Organised By
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Aquafeeds: Fit for Future
August 14-15, 2019 Bali, Indonesia
Sponsors
Supported By
Organised By
Media Sponsor
Program
The ninth in the series, TARS 2019 will feature a vibrant speaker program that will address a wide range of topics, from the state of Asia’s aquafeed industry and state of aquaculture nutrition in freshwater fish, marine fish and marine shrimp, to nutritional requirements (including new protein meals to replace fishmeal); functional feeds to boost immunity; disease control and health management; application of best management practices and feed technologies to improve overall performance and efficiency to ensure Asia’s aquaculture industry remains sustainable and viable.
Program*
| DAY 1: WEDNESDAY, AUGUST 14 2019 | |
|---|---|
| Registration | |
| Session 1: State of Industry & Challenges | |
| Welcome Address | |
| Aquafeeds in Indonesia: Different strokes for different species Haris Muhtadi, Aquafeed Division, Indonesian Feedmills Association |
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| Growing pains and technology changes in India Ravikumar Bangarusamy, Growel Feeds Pvt Ltd, India |
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| Challenges in Thailand: A view from the next generation Jarin Sawanboonchun, Aquaculture Nutrition and Feed Specialist, Thailand |
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| Aquafeeds in Vietnam: What next? Marc Campet, ADM Animal Nutrition, Vietnam |
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| Tea Break / Networking | |
| Session 2: Nutrient Requirements-based Diets | |
| Creating value for fish feeds Orapint Jintasataporn, Kasetsart University, Thailand |
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| Shrimp feeds: Fit for new genetics and new culture systems?
Brett Glencross, Institute of Aquaculture, University of Stirling, Scotland |
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| Q & A (Sessions 1 and 2) | |
| Lunch | |
| Session 3: New Protein Meals/Oils For Fishmeal/Oil Replacement | |
| Fishmeal replacement strategies: Just a question of protein? Martin Guérin, Adisseo Asia Pacific PL, Singapore |
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| Alternatives to omega-3 PUFAs in aquafeeds: Addressing rising demand and critical animal health needs Fuci Guo, Corbion Biotec, Inc, Malaysia |
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| Benchmarking protein meal alternatives for fishmeal replacement in shrimp feed Allan LeBlanc, Calysta, USA |
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| The next generation aquafeeds: EPA and DHA from marine algae to support sustainable aquaculture Ester Santigosa, DSM Nutritional Products, France |
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| Tea Break / Networking | |
| Session 4: Disease & Health Management | |
| Different strategies towards quality feeding Olivier Decamp, Inve Aquaculture, Thailand |
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| Overcoming constraints and maximizing benefits with feed additives Benedict Standen, BIOMIN Holding GmbH, Austria |
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| Towards bespoke microbiota management along the life cycle to improve nutrition and health of fish and shrimp Stéphane Ralite, Lallemand Animal Nutrition, France |
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| Q & A (Sessions 3 and 4) | |
| Cocktail Reception and End of Day 1 | |
| DAY 2: THURSDAY, AUGUST 15 2019 | |
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| Session 5: Technology & Sustainability: Fit for future | |
| Quality research: A pre-requisite fit for future feed M A Kabir Chowdhury, Jefo Nutrition Inc, Canada |
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| Growing the aquafeed business Zhang Song, Guangdong Nutriera Group, China |
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| Feed for thought: Shrimp feeds Rizky Darmawan, PT Delta Marine Indonesia |
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| Marine fish feeds in Indonesia: A farmer’s perspective Troy Keast, Phillips Foods, Indonesia |
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| Q & A Session | |
| Tea Break / Networking | |
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Breakout Roundtable Sessions with Panel Discussions Group 1: Shrimp Feeds Group 2: Freshwater Fish Feeds Group 3: Marine Fish Feeds |
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| LUNCH | |
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Hard Talk with C-Suite Executives – Aquafeed Companies Hard-hitting questions on business and technical challenges, and strategies for success. • Henrik Aarestrup, Vice President, Emerging Markets Division, BioMar Group, Denmark • Palanisamy Ravi, Senior Vice President - Operations, The Waterbase Limited, India • Christopher Co, Vice President Marketing, Oversea Feeds Corp, Philippines |
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| Breakout Group Report Sessions (incorporating tea break) | |
| Panel Discussion / Q & A | |
| Closing Remarks & End of Day 2 | |
*Program subject to change.
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