TARS 2025 will be held August 20-21, 2025 at the Shangri-la Chiang Mai Hotel, Thailand.

TENTATIVE PROGRAM

TARS 2025 will feature several technical and interactive panel sessions, discussing technology updates and navigating industry and business challenges along the shrimp supply chain, from broodstock genetics to production to marketing.

• State of Supply and Demand
• Precision Farming and Gap Analyses
• A New Model and Building Sustainable Asian Shrimp
• Disease Mitigation for Higher Productivity
• Technology and Innovations
• Marketing, Branding and Sustainability

• Future Proofing with the Next Generation